Banana Milkshake

[ Prep Time: 1 min | Cooking Time: 2 min | Serving: 2 ]

This is simplest way to make a smooth, flavourful banana milkshake without adding extra ice and sugar!
 

Ingredients

  • 330 g Banana

  • 500 mL Milk

 

Method

1. Store banana (330 g) in the freezer for 1 day.

2. Peel banana and cut into slices.

3. Blend the banana and milk (500 mL) in a blender for 2 min.


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